A Love of Coffee and a Change of Plans: How My Time at The Seattle School Helped Me Find My Calling
In 2010 my husband and I were in Moshi, Tanzania working under a non-profit doing sustainable development projects. While there, we began dreaming and brainstorming about the work we wanted to be part of in the coffee industry. Situated at the base of Mount Kilimanjaro, we were quite literally surrounded by coffee farms, but our […]